At Sugar Loaf Bakery, we focus on infusing traditional recipes with inventive flavours, influenced by various gastronomic cultures, such as French, Italian, and Brazilian, to create unique sweet and savoury offerings for our clients.
Our “Non-Traditional Artisanal” motto means that we specialize in presenting a fresh take on traditional-style baked goods, made from scratch and baked in small batches throughout the day, using only the finest ingredients. Our products are made free of chemical additives and preservatives. Most importantly, everything is made with love… and butter!
Brunch is served on weekends, and we also offer catering service, providing your corporate events and private functions with a delectable selection of treats that are all dressed up and ready to party.
At Sugar Loaf Bakery, you are welcomed each and every time to indulge.
We don’t compromise! High quality ingredients, no chemical, no preservatives are the basis of our recipes.
Fresh take on traditional-style baked goods, influenced by various gastronomic cultures, such as French, Italian, and Brazilian, to create unique sweet and savoury products.
We are passionate about scrumptious food and exceptional service. Everything is made with love… and butter!